So how does the JCCSF celebrate this festival of weeks and peaks? Like all your favorite Jewish festivals – with food! Flip through the book below for nosh-worthy recipes, thought-provoking questions and other ideas to bring your Shavuot celebration to life.
Thirsty for more? Try a Shavuot-inspired cocktail (or two) from our Maggid and resident mixologist, Jhos Singer! Watch below as he shows you how to mix up his delicious “Land of the Honey Whiskey Sour.” Want to make it yourself? Get the recipe in the video description. L’chaim!