Cooking and Wine
JCCSF Food & Wine classes are ideal for getting together with friends or meeting new people. Taste wines from interesting regions, try out new recipes and learn great cooking tips while tasting the results.
Enjoy our intimate hands-on cooking classes with Michele Pfeifer, Community Table Head Chef. Whether you're looking for some serious schooling in the kitchen or a fun night out, cooking classes are a tasty way to test your skills - and learn new ones - in the kitchen. All classes include hands-on practice, generous tastings and take-home recipes.
Don't forget to bring at least two wine glasses to your Wine Tasting.
For more information, please contact Jackie Lewis at 415.292.1241 or firstname.lastname@example.org.
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